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kafeeklatsch

February 5th 2:33 :01 am by amberkee
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Blueberries on sale plus lemons in the back yard equals this sourcream blueberry poundcake.   I got the recipe straight outta the Williams-Sonoma Desserts cookbook that good aunt Sara gifted me one Christmas.  One of the stickiest cake doughs I’ve ever encountered, it actually climbed up the electric mixer and made a huge mess much to my shock and awe.  I might add a little more salt to bring out the flavors in the future.  I have determined that this cake is good all the time- but It’s really good in the morning warmed up with some cawfee..

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here’s margaret trying to hide from my too awesome cake:mmargaret.jpg

Last 5 posts by amberkee

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  • Adorable kitty.

    Comment by thepearproject, February 5, 2008

  • Lordy, that cake looks amazin’. And I love all your sketches of your cat but I especially like this one.

    Comment by shinwha, February 7, 2008

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