The official round of thing-a-day is done. Thank you all for your incredible work and see you next year!

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2-in-1

Yesterday I made an Olive and Rosemary focaccia. It was crap, I forgot to put a pan of water in the oven with it, so it was kinda dry. Blah.

TODAY I made a cake. It’s a vanilla layer cake filled with my own homemade stewed chaerries, and lovingly smothered in chocolate ganache. Did I mention it’s totally vegan?! Totally Vegan! Yummers, can’t wait to eat it after dinner.

CAKE

Last 5 posts by d0t

Comments:

  • You fuggen vegans alway have the most delicious cakes lying around.. I’m particularly impressed with the homemade cherries

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